Just had to share this delicious chocolate cake my youngest son made!
Triple Chocolate Bundt Cake
1 pkg chocolate cake mix
1 pkg (4 oz.) chocolate instant pudding
4 eggs, beaten
3/4 cup water
3/4 cup sour cream
1/2 cup canola oil
1-1/2 cups chocolate chips
powdered sugar for top
Preheat oven to 350 degrees.
Spray bundt pan with nonstick spray.
Combine cake mix, pudding mix, eggs, water, sour cream, and oil in large bowl; beat 2 minutes.
Stir in chocolate chips.
Pour into pan.
Bake 55 to 60 minutes.
Cool, invert, and sprinkle with powdered sugar.
My husband is a big butterscotch fan so we are going to try it with a yellow cake mix, butterscotch pudding and butterscotch chips.